Perfect for parties, picnics and movie night! Salty and Sweet Peanut Butter Popcorn.
Peanut Butter meet Popcorn. This mouthwatering recipe for Salty and Sweet Peanut Butter Popcorn comes together in less than a half an hour.
Peanut Butter Popcorn Recipe
Ingredients:
- 1/2 cup Popcorn Kernels
- L
- 2/3 cup Brown Sugar
- 3/4 cup Salted Peanuts
Directions:
Pop popcorn then remove any un-popped kernels, pour the popcorn into a large bowl then set it aside.
I use my microwave popcorn popper. Just two batches (1/4 cup each) at two minutes each makes approximately 15-16 cups of popped popcorn.
Add sugar and corn syrup to a medium saucepan then bring to a boil over medium-high heat stirring the mixture frequently. Boil for 2 minutes. Remove the pan from the heat.
Add peanut butter to the sugar mixture then stir until well combined.
Pour the peanut butter mixture over the popcorn then gently stir popcorn with a wooden spoon or spatula, add peanuts then continue to stir until the Peanut Butter Popcorn is coated.
Place a sheet of wax paper onto the counter then spread the popcorn onto the wax paper to cool.
Enjoy!
Peanut Butter Popcorn
Ingredients
- 1/2 cup Popcorn Kernels
- 1 cup Light Corn Syrup
- 2/3 cup Brown Sugar
- 1 cup Peanut Butter
- 3/4 cup Salted Peanuts
Instructions
-
Pop popcorn then remove any un-popped kernels, pour the popcorn into a large bowl then set it aside.
-
I use my microwave popcorn popper. Just two batches (1/4 cup each) at two minutes each makes approximately 15-16 cups of popped popcorn.
-
Add sugar and corn syrup to a medium saucepan then bring to a boil over medium-high heat stirring the mixture frequently. Boil for 2 minutes. Remove the pan from the heat.
-
Add peanut butter to the sugar mixture then stir until well combined.
-
Pour the peanut butter mixture over the popcorn then gently stir popcorn with a wooden spoon or spatula or large spoon, add peanuts then continue to stir until the Peanut Butter Popcorn is coated.
-
Place a sheet of wax paper onto the counter then spread the popcorn onto the wax paper to cool.
-
Enjoy
