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Recipe: Chewy Chocolate Chip Cookie Bars, TrishSutton.com

Chewy Chocolate Chip Cookie Bars


  • 2 Eggs
  • 2 teaspoons Vanilla
  • 2 sticks Butter softened
  • half block Cream Cheese
  • 2 cups Brown Sugar packed
  • 1/2 cup White Sugar
  • 3 cups Flour
  • 2 cups Chocolate Chips


  1. Preheat oven to 350 degrees. Prepare a large cookie sheet with parchment paper.

    Beat Eggs and Vanilla in a medium size mixing bowl.

    Add Butter, Cream Cheese, Baking Soda, Brown and White Sugars then mix until a creamy consistency is achieved.

  2. Slowly add 1 Cup of Flour at a time; mix between each cup of Flour until dough is formed.

    Fold in Chocolate Chips. (My little guy requested one 1 Cup Milk Chocolate Chips and 1 Cup White Chocolate Chips and so that is exactly what we did. Any combination totalling 2 cups would be fantastic.) 

  3. Press Cookie Dough onto prepared baking sheet.

    TIP: I spray my hands with cooking spray or use a plastic bag as a glove to keep the dough from sticking to my hands when I press it into the pan.

  4. Bake at 350 degrees for 20-22 minutes.

    Remove from the oven and allow Chocolate Chip Cookie Bars to cool completely before cutting them into squares.

    Store Cookie Bars in an airtight container.