Ice Cream Pie

There are just three ingredients in this simple frozen treat; however, I do recommend adding your favorite toppings to create an Ice Cream Pie Sundae.

Ice Cream Pie Recipe; TrishSutton.com

Hi, my name is Trish and my husband is absolutely addicted to Ice Cream. Really.  Addicted. Ice Cream is 100% a staple in my husband’s diet. That said, this recipe is for him and all those like him.

Ice Cream Pie Recipe

3 INGREDIENTS:

  • Half Gallon Ice Cream
    (I used one of my Hub’s favorites, Cookies ‘n Cream)
  • Tub Cool Whip Whipped Cream
  • Pre-made Pie Crust

OPTIONAL: Chocolate Syrup, Whip Cream, Cherries and whatever other toppings your sweet tooth desires.

Ice Cream Pie Ingredients on a wood backdrop.

SUPPLIES:

Before you begin, take the Ice Cream and Cool Whip out of the freezer and allow it to sit on the counter for about 15-20 minutes to soften.  

Bowl with ice cream and cool whip in it on a wood backdrop.

DIRECTIONS:

Begin by adding the entire containers of both the Ice Cream and Cool Whip to a large mixing bowl. Then mix those ingredients with a wooden spoon or heavy spoon until the creamy mixture is well combined.

Bowl filled with soft smooth ice cream filling on a wood backdrop.

Next, pour the soft and creamy mixture into the pre-made Pie Crust then use a spatula to smooth the top of the pie. Place the it in the freezer and let it sit for at least 3 hours.

Pie shell filled with soft smooth ice cream filling on a wood backdrop.

When the ice cream pie is set and frozen solid remove it from the freezer then cut it just like a pie, add your favorite toppings and ENJOY.

pin it for later! trishsutton.com

3 Ingredient Ice Cream Pie Recipe; TrishSutton.com

A few more frozen treats that you must try…

Watermelon Frozen Yogurt Recipe

Frozen Banana Split on a Stick

Guilt Free Strawberry Banana Ice Cream

Ice Cream Pie Recipe

Ice Cream Pie

There are just three ingredients in this simple frozen treat!

Ingredients

  • Half Gallon Ice Cream
  • Tub Cool Whip Whipped Cream
  • Pre-made Chocolate Pie Crust

OPTIONAL: Chocolate Syrup, Whip Cream, Cherries and whatever other toppings your sweet tooth desires.

Instructions

  1. Before you begin, take the Ice Cream and Cool Whip out of the freezer and allow it to sit on the counter for about 15-20 minutes to soften.  

  2. Begin by adding the entire containers of both the Ice Cream and Cool Whip to a large mixing bowl. Then mix those ingredients with a wooden spoon or heavy spoon until the creamy mixture is well combined.

  3. Next, pour the soft and creamy mixture into the pre-made Pie Crust then use a spatula to smooth the top of the pie. Place the it in the freezer and let it sit for at least 3 hours.

  4. When the ice cream pie is set and frozen solid remove it from the freezer, cut it just like a pie, add your favorite toppings and ENJOY.

 


About Trish

When this sleep deprived self proclaimed tea addict is not creating content for this here blog, Trish can most often be found at the Little League field or watching a football game. Trish is a passionate volunteer, contract accountant, avid fan of the Dallas Cowboys and will only eat Oreos in pairs. She has two boys born sixteen years apart and her favorite place in the world is by her husband's side - preferably in a football stadium, at Disneyland or in San Diego.

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