If you are a fan of Pinterest you have likely scrolled through a picture or two for a recipe for fudge made easy. Over and over again recipes for fudge made with two ingredients have found their way onto my screen while pinning my own recipes.
Because the Fudge recipe made with just two ingredients has continually popped up on my screen, I caved and decided to give it a try.
Those two ingredients are a bag of Chocolate Chips and a can of Chocolate Frosting.
I was a skeptic when it came to how smooth Two Ingredient Frosting Fudge would be and what the consistency would be like after setting. Skeptic no more. Those two ingredients created a smooth fudge with a texture similar to my favorite fudge.
Two Ingredient Frosting Fudge
As seen on Pinterest
Prepare a 9×9 pan with either Parchment paper or by spraying the pan generously with Cooking Spray. Pour a bag of Chocolate Chips in a microwave bowl and top it with an entire can of Chocolate Frosting.
Melt the Chocolate combination in the microwave; heating it for 30 seconds then stirring and continually heating for 30 seconds at a time as needed, stirring during each interval.
Pour Chocolate mixture into the prepared 9×9 pan, if toppings are desired add nuts, candy pieces or sprinkles.
Refrigerate for 1 hour (or until set). Cut into pieces.
While I do not plan on this Two Ingredient Frosting Fudge replacing the recipe I typically use, I will definitely make it again. And I might even take the advice of those other pinners and try out other flavors of chips & frosting!
This recipe is quick, easy and perfect for those times a last minute dessert is needed.
A win for Pinterest.
If you haven’t already pinned a two ingredient fudge recipe… Pin this one!
