Sweet and salty. White Chocolate, vanilla and milk chocolate. Spring colors and festive sprinkles. Chocolate Vanilla Pretzel Bark Recipe.
The official start of spring is just days away and there are still snow covered lawns… or so I’ve heard. Here in central Arizona our highs have been in the 80s. The HIGH 80s.
Spring is definitely in the air here!
Regardless the temperatures outside, the calendar says MARCH everywhere. Easter is a month away and that is reason enough for spring colors and treats topped with festive sprinkles.
To celebrate spring you can find the recipe for my festive sweet and salty treat on Kenarry: Ideas for the Home. Just follow the link below…
Chocolate Vanilla Pretzel Bark Recipe