Share hugs and kisses in a simple, sweet and salty treat. These chocolate pretzel snacks are made with love and Hershey’s candies.
This Sweet & Salty Chocolate Pretzel Snacks recipe is very similar to my Ritz Crackers & Rolos Recipe. There are only a few items needed and from start to finish these gems can be ready to enjoy in about 20 minutes.
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Sweet & Salty Chocolate Pretzel Snacks
Ingredients:
- Bag of Hershey’s Kisses
- and/or 1 Bag of Hershey’s Hugs
- Bag of Pretzel Squares
Supplies:
Instructions:
Begin by unwrapping all of the Hershey’s Hugs and Kisses then place the unwrapped chocolate candies in a bowl and set them aside.
Next, preheat your oven to 350* degrees.
Prepare a baking pan with a sheet of Parchment Paper then add a layer of pretzel squares to the baking sheet. Top each pretzel with a chocolate hug or kiss.
Carefully place the pan in the oven. Then bake the Sweet & Salty Chocolate Pretzel Snacks for two minutes at 350* degrees.
Remove the pan from the oven (again, carefully, those little snacks like to slide); then immediately top the warm shiny candies with another pretzel square and gently press it down to create a sandwich.
After all of the snacks have been assembled place the pan in the freezer for 10 minutes to allow these tasty treats to set. Then store these sweet & salty snacks in a sealed container or ziplock bag.
Enjoy! And stop back by to let me know which ones were your favorites; hugs or kisses?
Sweet & Salty Chocolate Pretzel Snacks
Sweet Salty Chocolate Pretzel Snacks
Sweet & Salty Treat made with square pretzels and Hershey's Hugs & Kisses.
Ingredients
- 1 bag Hershey’s Kisses
- 1 bag Hershey's Hugs
- 1 bag Square Pretzels
Instructions
-
Begin by unwrapping all of the Hershey's Hugs and Kisses then place the unwrapped chocolate candies in a bowl and set them aside.
-
Next, preheat your oven to 350* degrees.
-
Then prepare a baking sheet with a sheet of Parchment Paper and add a layer of pretzel squares to the baking sheet. Top each pretzel with a chocolate hug or kiss.
-
Carefully place the pan of chocolate topped pretzels in the oven. Then bake the Sweet & Salty Chocolate Pretzel Snacks for two minutes at 350* degrees.
-
Remove the pan from the oven (again, carefully, those little snacks like to slide); then immediately top the shiny candies with another pretzel square and gently press it down to create a sandwich.
-
After all of the snacks have been assembled place the pan in the freezer for 10 minutes to allow these tasty treats to set. Then store these sweet & salty treats in a sealed container or ziplock bag.
If you enjoy the combination of sweet & salty flavors then you might like these simple snack recipes too!
Chocolate Dipped Caramel Stuffed Pretzels
Chocolate Peanut Butter Pretzels