Enjoy pumpkin anytime with this single serving simple two minute recipe for Pumpkin Mug Cake.
Once again September arrived along with the ninth month of the year came all things Pumpkin Spice. When the craving for pumpkin pie or pumpkin bread hits this simple two minute recipe is just what you need.
Pumpkin Mug Cake Simple Two Minute Recipe
- 1/4 Cup Flour
- 1/3 Cup Sugar
- 1/3 Cup Pumpkin Puree
- 1 Egg
- 1/2 Teaspoon Pumpkin Pie Spice (+ a dash)
- 1/2 Teaspoon Cinnamon
- Whipped Cream
You will also need:
- Microwave Safe Mug or Ramekin
- Fork or Small Whisk
First crack an egg and add it to a microwave safe mug (or ramekin) then use a fork or small whisk to beat the egg until it is smooth.
Next, add the flour and sugar to the mug and mix it with the egg until well combine. Finally, stir in the pumpkin puree, pumpkin spice and cinnamon.
Microwave the Pumpkin Mug Cake on high for 1 minute & 30 seconds.
Allow the mug to rest for just a minute then top the single serving cake with whipped cream and a dash of pumpkin spice. Enjoy!
Pin this Pumpkin recipe!
More Tasty Pumpkin Recipes:
- No Bake Pumpkin Bites Recipe
- Two Ingredient Pumpkin Muffins
- Soft Pumpkin Sugar Cookies
- Perfect Pumpkin Pound Cake
- Round-up of 53 More Pumpkin Recipes
This recipe was originally posted on September 9, 2016.